Coral Hot Pepper

An early, strongly hot, aromatic cherry-type spice pepper, suitable for pickling in sour pickles and as a raw material for drying. The plant is medium tall, the pods are round, green when technically ripe, dark red when botanically ripe. It is tolerant to worse growing conditions. SHU 25,000-35,000.

Seed Count : 0.6 g

European Seeds